Orfila’s annual Grape Stomp is Saturday August 24th, from 4PM to 8PM at the Vineyard in Escondido. Tickets are still on sale, you can purchase them online, or in the tasting rooms. Join us for an afternoon of wine, grape stomping, tractor rides, lawn games, food, and live music! For entertainment we have NuVintage playing multiple genres of music while you sip eat and stomp. Our special guest appearance is from Avian Behavior International that will include a falcon run as well as a few other feathered guests! Catering this year will be done by Crown Point Catering and you can find the menu below. We hope to see you here!
Hors D’oeuvres:
Charcuterie display: with prosciutto, chorizo, soppressata, saucisson sec, mortadella cornichons, nicoise olives, pickled vegetables, tomato bruschetta, marinated mushrooms, grilled ciabatta and rosemary olive crostinis. Artisan Cheeses - domestic and imported cheeses, candied nuts, fig preserves, fresh strawberries and grapes.
Dinner Buffet:
Dessert:
Fresh Summer Berries with Pound Cake Whipped Cream and Lemon Curd
Beverages: Freshly Brewed Regular & Decaffeinated Gourmet Coffees Lemonade, Iced Tea and Iced Water with lemons. Wine, new releases, and fan favorites available.
** Guest will receive 5 tastings or a glass of wine. Wine & Beer are also available for purchase.
Charcuterie display: with prosciutto, chorizo, soppressata, saucisson sec, mortadella cornichons, nicoise olives, pickled vegetables, tomato bruschetta, marinated mushrooms, grilled ciabatta and rosemary olive crostinis. Artisan Cheeses - domestic and imported cheeses, candied nuts, fig preserves, fresh strawberries and grapes.
Dinner Buffet:
- Summer Greens - Arugula, mixed field greens, heirloom tomato, grilled corn, extra virgin olive oil, fresh lemon juice
- Grilled Tri-Tip - Carved to order, homemade au jus sauce, creamy horseradish
- Balsamic Roasted Chicken - Herbs, garlic, balsamic vinaigrette
- Fingerling Potatoes - Olive oil, garlic, scallions
- Penne Primavera - Roasted summer vegetables, tomato, basil, garlic sauce
- Farmer’s Market Grilled Vegetable Platter - Asparagus, cherry tomatoes, red & yellow peppers, zucchini, yellow squash, purple & orange carrots, red onion
- Assorted Fresh Baked Crusty Breads - Butter balls
Dessert:
Fresh Summer Berries with Pound Cake Whipped Cream and Lemon Curd
Beverages: Freshly Brewed Regular & Decaffeinated Gourmet Coffees Lemonade, Iced Tea and Iced Water with lemons. Wine, new releases, and fan favorites available.
** Guest will receive 5 tastings or a glass of wine. Wine & Beer are also available for purchase.
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